Sweet, aromatic, and slightly peppery with notes of clove.
A fine, light, botanical powder.
A bright, light green powder.
Ocimum basilicum is the classic culinary basil, a member of the mint family. Its essential oils, including linalool and eugenol, give it its wonderful aroma and gentle therapeutic properties. As a spice, it adds a fresh, aromatic lift that can brighten and balance rich flavors.
Sweet Basil is a beloved culinary herb across the globe. While distinct from the sacred Holy Basil (Tulsi), it holds its own place in traditional wellness. Its aromatic nature is used to clear the senses and support respiratory health. In cooking, its sweet and peppery flavor profile enhances a wide variety of dishes, from Italian sauces to Thai curries.
We source fresh, aromatic Basil leaves from organic cultivators, ensuring they are harvested before the plant flowers for the best flavor.
The leaves are carefully dried and ground to preserve their sweet aroma and delicate compounds.
