Pungent, savory, and distinctly oniony, but sweeter and less sharp than fresh onion.
A fine, free-flowing powder.
An off-white to pale yellowish powder.








Made from dehydrated onions, this powder offers a long-lasting and versatile alternative to the fresh vegetable. It provides a consistent flavor that blends seamlessly into spice rubs, marinades, soups, and sauces. It is perfect for recipes where the texture of fresh onion is not desired.
Onion powder is a foundational culinary ingredient that provides a convenient way to add the savory depth of onion flavor to dishes. In traditional medicine, onions are known for their sulfur compounds and antioxidant flavonoids like quercetin. They are used to support cardiovascular health, act as a natural expectorant to clear mucus, and possess antiseptic properties.
We select high-quality, pungent onions, using both red and white varieties to create a balanced flavor profile.
The onions are peeled, sliced, and carefully dehydrated to preserve their savory flavor, then milled into a fine, aromatic powder.